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Tuesday, 15 May 2018 15:09

Nutrition Training Manual for Health and Agriculture Workers at Community Level in Ethiopia

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Purpose of this manual 

  • To equip health and agriculture workers at communities level with the knowledge, attitude and communication skills. 
  • Create awareness on nutrition component of agriculture-nutrition interventions that provides appropriate services, including well-tailored and comprehensive nutrition education, to address specific, local malnutrition issues. 
  • Describe the type of interventions that promote nutrition-sensitive agriculture and how to integrate them into their daily activities. 
  • Use the tools to counsel farmers on nutrition-sensitive agricultural interventions. 
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